Tteokbokki or Ddeokbokki is one of Korean street food. Its basically rice cake in spicy Gochujang sauce. It looks spicy but its actually not that bad. Gochujang does have a strong flavor of chili but it won't burn your tongue. That's why I love this sauce. It gives a nice bright red color on my cooking, and a strong chili taste with a hint of hotness. 

Summer is coming, get your BBQ grill out! 

As I warned you before, there will be another recipes using Gochujang sauce (korean spicy paste) and here is one! Today I made spicy tofu with gochujang sauce. It tastes as fingerlicking good as it looks, and its easy to make too. Everyone knows tofu is good for your health but unfortunately sometime most people consider tofu a bit dull in taste. I guarantee this recipe will make the simple white toffu you often neglect become tasty.