Pimentious

Kembang Tahu (tofu pudding with thin ginger syrup) was a snack staple during a rainy day when I was a kid (yes, I snack a lot, stop ...

Do you believe in horoscope? I basically showing this skeptical attitude towards anything that predicts the future, including horosc...

Ummm.. how do I describe this dish... I think its like Indian chicken curry with a hint of Asian touch. You know, double awesomeness...

Nangka or Jackfruit is a native tropical fruit from South and Southeast Asia. It is widely use in cuisines from the regions. Ripe Jack...

Beef tongue or what they call it 'Gyutan' is definitely one of my favorite beef cuts. It just magically delicious! It tastes l...